Our Menu
Wed - Fri 11 am to 4 pm • Sat & Sun 10 am to 4 pm • 20% gratuity included for parties of 6 or more | No substitutions or add ons | $15.00 charge for outside cakes/desserts • *Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Para Compartir | To Share
Guacamole
$17.50
Mashed avocado, pico de gallo, lime, chips, chicharrones
Chicharrones
$8.50
Fried pork rinds, lime, hot sauce
Picaditas (3)
$13.75
Corn patties, onion, cheese, red or green salsa, whole black beans
*Ceviche
$18.00
Fresh fish, shrimp, pico de gallo, lime, avocado
Shrimp Cocktail
$18.50
Fresh shrimp, pico de gallo, avocado, Acapulco-style cocktail sauce
*Shrimp Aguachile
$19.50
Fresh shrimp, onions, cucumbers, spicy green aguachile sauce
Desayuno | Breakfast
Chilaquiles
$15.50
• Step 1 - Choose your salsa | Choice of: Red salsa, Green salsa, Mole ($2.50)
• Step 2 - Choose your protein | Choice of: *Sunny side-up eggs ($2.95), Pulled chicken ($3.95), Beef milanesa ($5.15)
• Step 3 - Choose your toppings | Choice of: Cilantro, Onion, Cheese, and/or Sour cream
• Step 2 - Choose your protein | Choice of: *Sunny side-up eggs ($2.95), Pulled chicken ($3.95), Beef milanesa ($5.15)
• Step 3 - Choose your toppings | Choice of: Cilantro, Onion, Cheese, and/or Sour cream
Molletes
$14.58
Toasted bolillo, refried black beans, melted chihuahua cheese, pico de gallo | Add Chorizo +$3.95
*Huevos Rancheros
$15.50
Sunny-side-up eggs, fried tortillas, refried beans, sour cream, cheese. Red or green salsa, or both
Kids' Menu
Choice of rice or beans
Quesadillas
$6.99
Chicken Fingers
$6.99
Crispy Chicken Tacos
$6.99
Tacos
Cochinita Pibil (1)
$4.75
Yucatan-style confit pulled pork, pickled red onions, habanero salsa
Carnitas (1)
$4.75
Carnitas, cilantro, onion, pickled jalapeños, lime
Potato & Chorizo (1)
$4.65
Potato, onions, poblano peppers, chorizo
Fried Fish or Shrimp (2)
$17.50
Beer-battered fried fish or shrimp, chipotle mayo, pickled red onions, pico de gallo
*Rib Eye (3)
$18.50
Grilled ribeye, onion, cilantro, panela cheese, beans, guacamole
Steak & Cheese (3)
$16.00
Steak, costra de queso, refried beans, guacamole, lime
Carne Asada (3)
$14.00
Thinly-sliced beef, onion, cilantro, refined beans, guacamole, lime
Huevo a la Mexicana (3)
$13.60
Scrambled eggs, pico de gallo, refried black beans
Platos Fuertes | Entrees
MOLES:
Mole Poblano
$21.00
Chicken, black mole sauce, sesame seeds, cilantro rice, refried black beans
Mole Verde (Pipian)
$22.00
Pork ribs, green mole sauce, pumpkin seeds, cilantro rice, refried black beans
Mole Rosa
$22.00
Chicken, pink mole sauce, toasted pine nuts, cilantro rice, refried black beans
Mole Sampler
$23.00
Chicken and a tasting of all three moles; side of tortillas
Quesadilla
$13.90
Handmade tortilla filled with Oaxacan cheese and epazote • Add Mushrooms +$2.75 | Add Huitlacoche +$4.66 | Add Squash Blossoms +$3.72 | Add Poblano Peppers +$3.51
Torta de Cochinita
$16.00
Yucatan-style confit pulled pork with pickled red onions in toasted French bread; side of habanero salsa
Enfrijoladas
$19.00
Chicken enchilada, bean sauce, sour cream, queso fresco, onion, cilantro, radish
Torta de Milanesa
$15.00
Beef milanesa in a bolillo, mayo, lettuce, tomato, avocado, red onion, cheese and chipotle
Carne a la Tampiqueña
$29.00
Arrachera steak, green enchilada, salsa verde, guacamole, elote, panela cheese, refried beans
Sopa de Tortilla
$14.50
Chicken and tomato broth, tortilla crisps, avocado, sour cream, panela cheese, pasilla peppers, epazote
Tamal
$6.50/big
Mexico City Style tamal; choose from Red, Mole or Green Sauce
Desserts
Tres Leches
$9.15
Churros
$9.15
Rice Pudding Empanadas
$9.15
Key Lime Pie
$9.15
Neapolitan Peanut Flan
$9.25
Cream Cheese and Peanut Baked Flan topped with a Caramel Syrup
Pastries
Croissant
$3.65
Chocolate Croissant
$3.97
Toasted Bolillo & Compote
$6.43
Available Fri + Sat 5 pm - 9 pm
Entraditas | Appetizers
Guacamole
$16.50
Guacamole served with pork cracklings and tortilla chips
Tostadas de Atun Ahi
$18.30
Fresh ahi tuna mixed with tomatillo, red onion, soy sauce, lime juice on a crispy corn tostada; topped with avocado
Queso Fundido
$13.50
Broiled oaxaca and provolone cheese and a side of flour tortillas • Add Mushrooms +$2.75 | Add Chorizo +$3.88
Esquites
$8.89
Mexican Street corn in a cup with mayo, chili powder, Queso Fresco, and lime juice
Tapitas | Small Plates
Tacos al Pastor (3)
$11.40
Marinated pork taco with cilantro, onion, and grilled pineapple on a corn tortilla; side of limes and salsa
Flautitas de Tinga (3)
$11.75
Mini crispy flautas filled with chicken tinga; topped with lettuce, sour cream, and cotija cheese
Pescadillas (3)
$12.50
Crispy corn empanadas filled with fish stew; side of spicy, fresh jalapeno salsa
Sopes de Cochinita (3)
$12.65
Crispy corn patties topped with black refried beans, cochinita pibil, pickled red onions, and avocado
Tostaditas de Pata (3)
$11.45
Pickled beef feet on mini crispy tostadas; topped with sour cream, lettuce, cheese, and avocado
Empanadas de Camaron
$20.00
3 Shrimp Empanadas drizzled with Chipotle Mayo and Guacamole
Gringa
$9.90
Pastor and cheese between two flour tortillas
Vegetariano | Vegetarian
Chile Relleno
$17.75
Poblano pepper stuffed with cheese, fried in an egg batter; topped with tomato sauce; side of cilantro rice and refried black beans
Del Mar | From the Sea
Tacos de Langosta (3)
$39.25
5 Oz lobster tail sautéed with garlic, onion and white wine mixed with chipotle mayo, avocado and whole black beans; served in it's own shell and side of guacamole and black refried beans
Huachinago Empapelado en Salsa Verde
$27.35
Red snapper steam cooked with green sauce on hoja santa; served with chochoyotes and rice
Pescado a la Veracruzana
$24.50
Veracruz-style fish fillet with tomato, onion, capers, güero peppers, and rice with seasonal vegetables
Tacos Gobernador
$27.00
3 Shrimp, cheese tacos with onions, tomatoes and poblano peppers with refried beans and guacamole
Tacos de Jaiba Suave (2)
$18.90
Crispy soft shell crab tacos topped with chipotle mayo and pickled onions
Tierra | Turf
Arrachera
$25.50
Seared inside skirt steak; side of refried black beans, guacamole and tortillas
Pozole Rojo con Cerdo
$18.50
Corn stew in tomato and pork broth with diced pork; topped with lettuce, oregano, radish, onion, serrano peppers and tortilla chips
Enchiladas Suizas
$18.75
Chicken enchiladas topped with creamy green sauce, melted chihuahua cheese, sour cream, and red onions; side of refried black beans
Enmoladas
$22.00
(3) Chicken filled enchiladas, covered in Mole Poblano and topped Sour Cream, Queso Fresco, Red Onions, Radish, Cilantro, Sesame Seeds
Postres | Desserts
Rice Pudding Empanadas
$9.15
Pan-fried empanadas filled with rice pudding; tossed in cinnamon and sugar
Tres Leches
$9.15
Moist vanilla sponge cake topped with whipped cream and tres leches sauce
Churros
$9.15
Five fried churros tossed in cinnamon and sugar; side of dipping sauce
Neapolitan Peanut Flan
$9.25
Cream Cheese and Peanut Baked Flan topped with a caramel syrup
Menu
Must order 2-3 days in advance / Ordene con 2-3 dias de anticipo • Call to order 713.485.4047
Carnitas To - Go / Carnitas Para Llevar
$35.99/per pound/la libra
Comes with corn tortillas, pickled jalapeños, and green salsa / Viene con tortillas de maiz, jalapeño en escabeche, y salsa verde
Cochinita Pibil To - Go / Cochinita Pibil Para Llevar
$35.99/per pound/la libra
Comes with tortillas, purple onions, and habanero salsa / Viene con tortillas, cebolla morada, y salsa habanero